Effect of food texture and responsive feeding on food intake of infants aged 9–11 months, West Gojjam, Ethiopia
Globally, an estimated 162 million children less than five years of age are chronically undernourished. With 44% of children under the age of 5 years being stunted, 10% wasted, and 29% underweight, Ethiopia has one of the highest malnutrition rates in sub- Saharan Africa. Inadequate dietary intake d...
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| Format: | Article |
| Language: | English |
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Taylor & Francis Group
2021-01-01
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| Series: | Cogent Food & Agriculture |
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| Online Access: | http://dx.doi.org/10.1080/23311932.2021.1924431 |