Gül Kokusu İçeren Mikrokapsüller
In this study, microcapsules with gelatin and gum arabic shell and essence of rose core material were prepared by complex coacervation. The effects of the parameters such as core material type, essence brand, polymer ratio, surfactant quantity and type, cross-linker quantity and type, mixer quantity...
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| Format: | Article |
| Language: | English |
| Published: |
Suleyman Demirel University
2014-07-01
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| Series: | Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
| Subjects: | |
| Online Access: | http://dergipark.ulakbim.gov.tr/sdufenbed/article/view/1089004596 |