Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste

A study was performed to analyze the dynamics of chemical, biochemical and microbial parameters during composting of herbal pharmaceutical waste. All the parameters were analyzed at three different intervals of composting (1st, 15th and 60th days). Temperature of the compost pile was initially high...

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Main Authors: Farhan Zameer, S. Meghashri, Shubha Gopal, B. Raghavendra Rao
Format: Article
Language:English
Published: Hindawi Limited 2010-01-01
Series:E-Journal of Chemistry
Online Access:http://dx.doi.org/10.1155/2010/645978
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spelling doaj-71e9ed893907405c942eb71ca8a4474b2020-11-24T22:16:33ZengHindawi LimitedE-Journal of Chemistry0973-49452090-98102010-01-017114314810.1155/2010/645978Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial WasteFarhan Zameer0S. Meghashri1Shubha Gopal2B. Raghavendra Rao3Department of Studies in Microbiology, University of Mysore, Manasagangotri, Mysore - 570 006, Karnataka, IndiaDepartment of Studies in Microbiology, University of Mysore, Manasagangotri, Mysore - 570 006, Karnataka, IndiaDepartment of Studies in Microbiology, University of Mysore, Manasagangotri, Mysore - 570 006, Karnataka, IndiaDepartment of Life Sciences, Sikkim Manipal University, Manipal - 576 104, Karnataka, IndiaA study was performed to analyze the dynamics of chemical, biochemical and microbial parameters during composting of herbal pharmaceutical waste. All the parameters were analyzed at three different intervals of composting (1st, 15th and 60th days). Temperature of the compost pile was initially high (46.2 °C) and on 60th day it dropped to 33.3 °C. The pH of the sample was initially acidic (2.39) and with the progress of decomposition gradually changed to neutrality (7.55). Electrical conductivity (EC) value was high (3.8 mS) during last day of composting compared to other stages. The activity of degradative enzymes namely amylase, invertase and urease were initially high (4.1, 4.79 mg of glucose/g/h and 0.19 mg of ammonia/g/h respectively) while it decreased with composting. The beneficial microbial load was initially low and very high at the last stages of decomposition. The bioassay studies using compost extracts revealed that the 60th day old sample was not phytotoxic in nature.http://dx.doi.org/10.1155/2010/645978
collection DOAJ
language English
format Article
sources DOAJ
author Farhan Zameer
S. Meghashri
Shubha Gopal
B. Raghavendra Rao
spellingShingle Farhan Zameer
S. Meghashri
Shubha Gopal
B. Raghavendra Rao
Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste
E-Journal of Chemistry
author_facet Farhan Zameer
S. Meghashri
Shubha Gopal
B. Raghavendra Rao
author_sort Farhan Zameer
title Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste
title_short Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste
title_full Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste
title_fullStr Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste
title_full_unstemmed Chemical and Microbial Dynamics during Composting of Herbal Pharmaceutical Industrial Waste
title_sort chemical and microbial dynamics during composting of herbal pharmaceutical industrial waste
publisher Hindawi Limited
series E-Journal of Chemistry
issn 0973-4945
2090-9810
publishDate 2010-01-01
description A study was performed to analyze the dynamics of chemical, biochemical and microbial parameters during composting of herbal pharmaceutical waste. All the parameters were analyzed at three different intervals of composting (1st, 15th and 60th days). Temperature of the compost pile was initially high (46.2 °C) and on 60th day it dropped to 33.3 °C. The pH of the sample was initially acidic (2.39) and with the progress of decomposition gradually changed to neutrality (7.55). Electrical conductivity (EC) value was high (3.8 mS) during last day of composting compared to other stages. The activity of degradative enzymes namely amylase, invertase and urease were initially high (4.1, 4.79 mg of glucose/g/h and 0.19 mg of ammonia/g/h respectively) while it decreased with composting. The beneficial microbial load was initially low and very high at the last stages of decomposition. The bioassay studies using compost extracts revealed that the 60th day old sample was not phytotoxic in nature.
url http://dx.doi.org/10.1155/2010/645978
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