Community and home gardens increase vegetable intake and food security of residents in San Jose, California
As of 2013, 42 million American households were involved in growing their own food either at home or in a community garden plot. The purpose of this pilot study was to document the extent to which gardeners, particularly less affluent ones, increase their vegetable intake when eating from either hom...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
University of California Agriculture and Natural Resources
2016-04-01
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Series: | California Agriculture |
Subjects: | |
Online Access: | http://californiaagriculture.ucanr.edu/landingpage.cfm?articleid=ca.v070n02p77 |