Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases

Coleus atropurpureus L. Benth is a annual plant that has a distinctive leaf aroma and bitter taste. C. atropurpureus leaves contain phenolic compounds and antioxidants that can capture free radicals; free radicals play an important role in preventing various human diseases. A study was conducted to...

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Main Authors: Intan Annisa Respita, Sandra Arifin Aziz, Ani Kurniawati
Format: Article
Language:English
Published: Department of Agronomy and Horticulture 2019-10-01
Series:Journal of Tropical Crop Science
Subjects:
Online Access:https://j-tropical-crops.com/index.php/agro/article/view/277
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spelling doaj-718adfefa92a4690b7c35e3d19d5348d2020-11-25T03:20:19ZengDepartment of Agronomy and HorticultureJournal of Tropical Crop Science2356-01692356-01772019-10-0160317418110.29244/jtcs.6.03.174-181277Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative PhasesIntan Annisa Respita0Sandra Arifin Aziz1Ani Kurniawati2Postgraduate School, IPB University, Bogor, 16680, Indonesia.Department of Agronomy and Horticulture, IPB University, Bogor, 16680, Indonesia.Tropical Biopharmaca Research Center, IPB UniversityColeus atropurpureus L. Benth is a annual plant that has a distinctive leaf aroma and bitter taste. C. atropurpureus leaves contain phenolic compounds and antioxidants that can capture free radicals; free radicals play an important role in preventing various human diseases. A study was conducted to determine the correlation between leaf position (1st to 4th) at the vegetative and generative phases with leaf pigments, N, P, K, and total flavonoid concentrations. The results showed that leaf chlorophyll a, chlorophyll b, total chlorophyll, carotenoid, anthocyanin, nitrogen, and total flavonoids were higher in the vegetative phase. Therefore, C. atropurpureus is better harvested in the vegetative phase, and the 2nd leaf position can be used as indicator for N, K, pigments and total flavonoid content.https://j-tropical-crops.com/index.php/agro/article/view/277herbal plant,lamiaceaeleaf positionnutritionvegetativegenerative phase
collection DOAJ
language English
format Article
sources DOAJ
author Intan Annisa Respita
Sandra Arifin Aziz
Ani Kurniawati
spellingShingle Intan Annisa Respita
Sandra Arifin Aziz
Ani Kurniawati
Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases
Journal of Tropical Crop Science
herbal plant,
lamiaceae
leaf position
nutrition
vegetative
generative phase
author_facet Intan Annisa Respita
Sandra Arifin Aziz
Ani Kurniawati
author_sort Intan Annisa Respita
title Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases
title_short Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases
title_full Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases
title_fullStr Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases
title_full_unstemmed Correlation of Leaf NPK and Leaf Pigments of Coleus atropurpureus L. Benth during Vegetative and Generative Phases
title_sort correlation of leaf npk and leaf pigments of coleus atropurpureus l. benth during vegetative and generative phases
publisher Department of Agronomy and Horticulture
series Journal of Tropical Crop Science
issn 2356-0169
2356-0177
publishDate 2019-10-01
description Coleus atropurpureus L. Benth is a annual plant that has a distinctive leaf aroma and bitter taste. C. atropurpureus leaves contain phenolic compounds and antioxidants that can capture free radicals; free radicals play an important role in preventing various human diseases. A study was conducted to determine the correlation between leaf position (1st to 4th) at the vegetative and generative phases with leaf pigments, N, P, K, and total flavonoid concentrations. The results showed that leaf chlorophyll a, chlorophyll b, total chlorophyll, carotenoid, anthocyanin, nitrogen, and total flavonoids were higher in the vegetative phase. Therefore, C. atropurpureus is better harvested in the vegetative phase, and the 2nd leaf position can be used as indicator for N, K, pigments and total flavonoid content.
topic herbal plant,
lamiaceae
leaf position
nutrition
vegetative
generative phase
url https://j-tropical-crops.com/index.php/agro/article/view/277
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