Evaluation of antioxidant activity of the purified peptides from hydrolysis of rotifer (Brachionus plicatilis)

Evaluation of antioxidant activity of the purified peptides from hydrolysis of rotifer (Brachionus plicatilis)

Rotifers are an important group of zooplankton in aquatic ecosystems that contain relatively high amounts of unsaturated fatty acids, proteins and peptides. Rotifers, especially Brachionus plicatilis species, are one of the important live food sources for maine fish larvae in aquaculture. The aim of...

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Bibliographic Details
Main Author:	K. Khafaeizadeh; N. Sakhaei; B. Doustshenas email ; K. Ghanemi; H. Zolgharnein
Format:	Article
Language:	fas
Published:	Iranian Fisheries Research Organization 2016-01-01
Series:	‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān
Subjects:	Rotifers; DPPH; antioxidant peptides; enzyme hydrolysis; Pepsin
Online Access:	http://isfj.areo.ir/article_110240_en.html

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