Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)

Pythium aphanidermatum has a cosmopolitan distribution in the warmer parts of the world. The aim of this study was to identify the causal agent of damping off in soybean seedlings on late planting dates under hot conditions, from different locations in Buenos Aires province. The isolates induce...

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Main Authors: Pablo E. Grijalba, Azucena del C. Ridao, Mónica Steciow
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2020-12-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
Online Access:http://200.12.138.7/ojs3/index.php/RFCA/article/view/3027
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spelling doaj-6fb27dd134404d78b057c655309d067b2021-04-20T15:50:50ZengFacultad de Ciencias Agrarias. Universidad Nacional de CuyoRevista de la Facultad de Ciencias Agrarias0370-46611853-86652020-12-01522Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)Pablo E. Grijalba0Azucena del C. Ridao1Mónica Steciow2Universidad Nacional de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Fitopatología. Avenida San Martín 4453. (1417) Buenos Aires. Argentina.Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias. Cátedra de Patología Vegetal. Argentina.Universidad Nacional de La Plata. Instituto Spegazzini. Pythium aphanidermatum has a cosmopolitan distribution in the warmer parts of the world. The aim of this study was to identify the causal agent of damping off in soybean seedlings on late planting dates under hot conditions, from different locations in Buenos Aires province. The isolates induced different levels of plant and seedling death and growth rate at different incubation temperatures (15, 25 and 35°C). In accordance with morphological, cultural and molecular characteristics, the pathogen was identified as P. aphanidermatum, and this is the first report of this oomycete causing soybean root and stem rot in Buenos Aires province, Argentina. Highlights Pythium aphanidermatum was recovered from commercial fields of different localities from northern Buenos Aires province and southern Entre Rios province. Temperatures of 35 °C constitute predisposing conditions and caused the higher percentage of dead seedlings and at temperatures of 15 °C P. aphanidermatum did not affect the seedlings, being almost not pathogenic at this temperature. http://200.12.138.7/ojs3/index.php/RFCA/article/view/3027oomycetesroot rotgrowth ratepathogenicitytemperature
collection DOAJ
language English
format Article
sources DOAJ
author Pablo E. Grijalba
Azucena del C. Ridao
Mónica Steciow
spellingShingle Pablo E. Grijalba
Azucena del C. Ridao
Mónica Steciow
Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
Revista de la Facultad de Ciencias Agrarias
oomycetes
root rot
growth rate
pathogenicity
temperature
author_facet Pablo E. Grijalba
Azucena del C. Ridao
Mónica Steciow
author_sort Pablo E. Grijalba
title Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
title_short Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
title_full Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
title_fullStr Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
title_full_unstemmed Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
title_sort damping off on soybean (glycine max) caused by pythium aphanidermatum in buenos aires province (argentina)
publisher Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo
series Revista de la Facultad de Ciencias Agrarias
issn 0370-4661
1853-8665
publishDate 2020-12-01
description Pythium aphanidermatum has a cosmopolitan distribution in the warmer parts of the world. The aim of this study was to identify the causal agent of damping off in soybean seedlings on late planting dates under hot conditions, from different locations in Buenos Aires province. The isolates induced different levels of plant and seedling death and growth rate at different incubation temperatures (15, 25 and 35°C). In accordance with morphological, cultural and molecular characteristics, the pathogen was identified as P. aphanidermatum, and this is the first report of this oomycete causing soybean root and stem rot in Buenos Aires province, Argentina. Highlights Pythium aphanidermatum was recovered from commercial fields of different localities from northern Buenos Aires province and southern Entre Rios province. Temperatures of 35 °C constitute predisposing conditions and caused the higher percentage of dead seedlings and at temperatures of 15 °C P. aphanidermatum did not affect the seedlings, being almost not pathogenic at this temperature.
topic oomycetes
root rot
growth rate
pathogenicity
temperature
url http://200.12.138.7/ojs3/index.php/RFCA/article/view/3027
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