Diet preference with regional variation of body mass index and hand grip strength of Indian females

Introduction: Nutritional content of diet of vegetarian and non-vegetarian differs in terms of food composition and vegetarian diets are often low in protein, probably causing a difference in body composition, structure and strength characteristics. Purpose of study: To study anthropometric, body...

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Bibliographic Details
Main Author: Lalhmunlien Robert Varte
Format: Article
Language:English
Published: Manipal College of Medical Sciences, Pokhara 2013-06-01
Series:Asian Journal of Medical Sciences
Subjects:
Online Access:https://www.nepjol.info/index.php/AJMS/article/view/8096