Anti-inflammatory effect of green tea petiole extracts in poly(I:C)–stimulated human epidermal keratinocytes and a human 3D skin equivalent
Green tea is one of the most popular non-alcoholic beverage crops worldwide. Leaf extracts of the green tea, Camellia sinensis , are known to have natural anti-oxidant and anti-inflammatory effects. However, relatively few studies have focused on the biological activities of green tea petiole (GTP)...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SAGE Publishing
2019-06-01
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| Series: | European Journal of Inflammation |
| Online Access: | https://doi.org/10.1177/2058739219857576 |