Dietary EPA Increases Rat Mortality in Diabetes Mellitus, a Phenomenon Which Is Compensated by Green Tea Extract

Diabetes is characterized by a high mortality rate which is often associated with heart failure. Green tea and eicosapentaenoic acid (EPA) are known to lessen some of the harmful impacts of diabetes and to exert cardio-protection. The aim of the study was to determine the effects of EPA, green tea e...

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Bibliographic Details
Main Authors: Thibault Leger, Beibei He, Kasra Azarnoush, Chrystèle Jouve, Jean-Paul Rigaudiere, Florent Joffre, Damien Bouvier, Vincent Sapin, Bruno Pereira, Luc Demaison
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Antioxidants
Subjects:
epa
Online Access:https://www.mdpi.com/2076-3921/8/11/526