The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods
A prototype decision support IT-tool for the food industry was developed in the STARTEC project. Typical processes and decision steps were mapped using real life production scenarios of participating food companies manufacturing complex ready-to-eat foods. Companies looked for a more integrated appr...
Main Authors: | Taran Skjerdal, Andras Gefferth, Miroslav Spajik, Edurne Gaston Estanga, Alessandra de Cecare, Silvia Vitali, Frederique Pasquali, Federica Bovo, Gerardo Manfreda, Rocco Mancusi, Marcello Trevisiani, Girum Tadesse Tessema, Tone Fagereng, Lena Haugland Moen, Lars Lyshaug, Anastasios Koidis, Gonzalo Delgado-Pando, Alexandros Ch. Stratakos, Marco Boeri, Cecilie From, Hyat Syed, Mirko Muccioli, Roberto Mulazzani, Catherine Halbert |
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Format: | Article |
Language: | English |
Published: |
Hindawi Limited
2017-01-01
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Series: | BioMed Research International |
Online Access: | http://dx.doi.org/10.1155/2017/6353510 |
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