Monitoring of Determination Features of Gastronomic Events Efficiency
Topicality. Today, gastronomic tourism in theBlack Sea region is under development. a large number of scientists are engaged in the gastronomic culinary development activities and the study of their economic efficiency and promotion in Internet communications, but its impact on the quality of events...
Main Authors: | Mykola Ohiienko, Olena Shebanina, Alona Ohiienko |
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Format: | Article |
Language: | English |
Published: |
KNUKiM Publishing Centre
2020-06-01
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Series: | Ресторанний і готельний консалтинг: Інновації |
Subjects: | |
Online Access: | http://restaurant-hotel.knukim.edu.ua/article/view/205572 |
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