Dynamika gromadzenia się kwasu L-askorbinoiuego i olejku eterycznego w różnych fazach wegetacji pietruszki [Dynamics of the accumulation of ascorbic acid and volatile oil in different stages of parsley vegetation]
Evident differences were found in the ascorbic acid and the volatile oil content in various stages of parsley growth. In leaves the maximum content of vitamin C is observed in September–October, while the oil content from the 20-th of July till September–November. The oil content increases during pl...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Polish Botanical Society
2015-06-01
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Series: | Acta Agrobotanica |
Online Access: | https://pbsociety.org.pl/journals/index.php/aa/article/view/6089 |