Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric
Angiogenesis is essential for tumor growth and there is a continuing need for exploring new anti-angiogenic agents from natural products including herbs. Aromatic (Ar)-turmerone isolated from the rhizome of Curcuma longa Linn. (Turmeric) exhibits anti-tumor and immunomodulatory activities. In this s...
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Format: | Article |
Language: | English |
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Elsevier
2015-05-01
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Series: | Journal of Functional Foods |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464615001383 |
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doaj-6c1cfdb6104546ab831a97eed7fa5f8b |
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Article |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Grace Gar-Lee Yue Hin-Fai Kwok Julia Kin-Ming Lee Lei Jiang Kar-Man Chan Ling Cheng Eric Chun-Wai Wong Ping-Chung Leung Kwok-Pui Fung Clara Bik-San Lau |
spellingShingle |
Grace Gar-Lee Yue Hin-Fai Kwok Julia Kin-Ming Lee Lei Jiang Kar-Man Chan Ling Cheng Eric Chun-Wai Wong Ping-Chung Leung Kwok-Pui Fung Clara Bik-San Lau Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric Journal of Functional Foods Aromatic-turmerone Angiogenesis VEGF Curcuma longa Endothelial cells Zebrafish |
author_facet |
Grace Gar-Lee Yue Hin-Fai Kwok Julia Kin-Ming Lee Lei Jiang Kar-Man Chan Ling Cheng Eric Chun-Wai Wong Ping-Chung Leung Kwok-Pui Fung Clara Bik-San Lau |
author_sort |
Grace Gar-Lee Yue |
title |
Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric |
title_short |
Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric |
title_full |
Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric |
title_fullStr |
Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric |
title_full_unstemmed |
Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric |
title_sort |
novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric |
publisher |
Elsevier |
series |
Journal of Functional Foods |
issn |
1756-4646 |
publishDate |
2015-05-01 |
description |
Angiogenesis is essential for tumor growth and there is a continuing need for exploring new anti-angiogenic agents from natural products including herbs. Aromatic (Ar)-turmerone isolated from the rhizome of Curcuma longa Linn. (Turmeric) exhibits anti-tumor and immunomodulatory activities. In this study, the anti-angiogenic effects of Ar-turmerone were evaluated in human microvascular endothelial cells, zebrafish and Matrigel plugs mouse models. The data obtained indicate that Ar-turmerone treatment significantly inhibits the proliferation, tube formation and motility of HMEC-1 cells at non-cytotoxic concentrations (4.6–9.2 µM, p < 0.05). The mRNA expressions of metalloproteinase-2 and -9 as well as adhesion molecules could be down-regulated by Ar-turmerone at 18.4 µM (p < 0.05). In zebrafish model, the new blood vessel growth in embryos was significantly blocked by Ar-turmerone treatment (12.5–25 µg/mL medium). The bFGF-induced blood vessel formation in Matrigel plugs in C57BL/6 mice was suppressed by Ar-turmerone (25–50 µg/mL Matrigel). Thus, the in vitro and in vivo anti-angiogenic activities of Ar-turmerone were demonstrated for the first time. The findings suggest that such a component of turmeric essential oil has the potential to be further developed as an anti-angiogenic agent. |
topic |
Aromatic-turmerone Angiogenesis VEGF Curcuma longa Endothelial cells Zebrafish |
url |
http://www.sciencedirect.com/science/article/pii/S1756464615001383 |
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doaj-6c1cfdb6104546ab831a97eed7fa5f8b2021-04-29T04:44:11ZengElsevierJournal of Functional Foods1756-46462015-05-0115243253Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmericGrace Gar-Lee Yue0Hin-Fai Kwok1Julia Kin-Ming Lee2Lei Jiang3Kar-Man Chan4Ling Cheng5Eric Chun-Wai Wong6Ping-Chung Leung7Kwok-Pui Fung8Clara Bik-San Lau9Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; School of Biomedical Sciences, The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; School of Biomedical Sciences, The Chinese University of Hong Kong, Shatin, New Territories, Hong KongInstitute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong; Corresponding author. Institute of Chinese Medicine, E305, Science Centre East Block, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong. Tel.: +852 3943 6109; fax: +852 2603 5248.Angiogenesis is essential for tumor growth and there is a continuing need for exploring new anti-angiogenic agents from natural products including herbs. Aromatic (Ar)-turmerone isolated from the rhizome of Curcuma longa Linn. (Turmeric) exhibits anti-tumor and immunomodulatory activities. In this study, the anti-angiogenic effects of Ar-turmerone were evaluated in human microvascular endothelial cells, zebrafish and Matrigel plugs mouse models. The data obtained indicate that Ar-turmerone treatment significantly inhibits the proliferation, tube formation and motility of HMEC-1 cells at non-cytotoxic concentrations (4.6–9.2 µM, p < 0.05). The mRNA expressions of metalloproteinase-2 and -9 as well as adhesion molecules could be down-regulated by Ar-turmerone at 18.4 µM (p < 0.05). In zebrafish model, the new blood vessel growth in embryos was significantly blocked by Ar-turmerone treatment (12.5–25 µg/mL medium). The bFGF-induced blood vessel formation in Matrigel plugs in C57BL/6 mice was suppressed by Ar-turmerone (25–50 µg/mL Matrigel). Thus, the in vitro and in vivo anti-angiogenic activities of Ar-turmerone were demonstrated for the first time. The findings suggest that such a component of turmeric essential oil has the potential to be further developed as an anti-angiogenic agent.http://www.sciencedirect.com/science/article/pii/S1756464615001383Aromatic-turmeroneAngiogenesisVEGFCurcuma longaEndothelial cellsZebrafish |