Biological control of mycotoxin-producing molds Controle biológico de fungos de armazenamento produtores de micotoxinas

Mycotoxins are produced by the secondary metabolism of many fungi and can be found in almost 25% of the world's agricultural commodities. These compounds are toxic to humans, animals, and plants and therefore, efforts should be made to avoid mycotoxin contamination in food and feed. Besides, up...

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Bibliographic Details
Main Authors: Flávio Henrique Vasconcelos de Medeiros, Samuel Julio Martins, Tiago Domingues Zucchi, Itamar Soares de Melo, Luis Roberto Batista, José da Cruz Machado
Format: Article
Language:English
Published: Universidade Federal de Lavras 2012-10-01
Series:Ciência e Agrotecnologia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000500001

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