Antioxidant potential and hypolipidemic effects of combined purple sweet potato (Ipomoea batatas L.) tuber extract with honey in rats given high cholesterol feed
<p><strong>Backgrounds: </strong>Flavonoids prevent cholesterol rising in blood and has antioxidant effects. The purpose of this study is to prove the hypolipidemic and antioxidant effect of purple sweet potato tuber extract with the natural honey combination, which contains flavon...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
DiscoverSys
2017-08-01
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| Series: | Bali Medical Journal |
| Subjects: | |
| Online Access: | https://balimedicaljournal.org/index.php/bmj/article/view/716 |