Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea

In Volvariella volvacea, an important species of edible mushroom, cryogenic autolysis is a typical phenomenon that occurs during abnormal metabolism. Analysis of gene expression profiling and qPCR showed that chilling stress (CS) significantly and continuously upregulated only one type of Argonaute...

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Main Authors: Ming Gong, Ying Wang, Jinsong Zhang, Yan Zhao, Jianing Wan, Junjun Shang, Ruiheng Yang, Yingying Wu, Yan Li, Qi Tan, Dapeng Bao
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-09-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.523593/full
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language English
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sources DOAJ
author Ming Gong
Ming Gong
Ying Wang
Jinsong Zhang
Yan Zhao
Jianing Wan
Junjun Shang
Ruiheng Yang
Yingying Wu
Yan Li
Qi Tan
Dapeng Bao
spellingShingle Ming Gong
Ming Gong
Ying Wang
Jinsong Zhang
Yan Zhao
Jianing Wan
Junjun Shang
Ruiheng Yang
Yingying Wu
Yan Li
Qi Tan
Dapeng Bao
Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea
Frontiers in Microbiology
Volvariella volvacea
autolysis
Argonaute
chilling stress
RNAi
author_facet Ming Gong
Ming Gong
Ying Wang
Jinsong Zhang
Yan Zhao
Jianing Wan
Junjun Shang
Ruiheng Yang
Yingying Wu
Yan Li
Qi Tan
Dapeng Bao
author_sort Ming Gong
title Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea
title_short Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea
title_full Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea
title_fullStr Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea
title_full_unstemmed Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvacea
title_sort chilling stress triggers vvago1-mediated mirna-like rna biogenesis in volvariella volvacea
publisher Frontiers Media S.A.
series Frontiers in Microbiology
issn 1664-302X
publishDate 2020-09-01
description In Volvariella volvacea, an important species of edible mushroom, cryogenic autolysis is a typical phenomenon that occurs during abnormal metabolism. Analysis of gene expression profiling and qPCR showed that chilling stress (CS) significantly and continuously upregulated only one type of Argonaute in V. volvacea, i.e., VvAgo1. Structural and evolutionary analysis revealed that VvAgo1 belongs to the Ago-like family, and its evolution has involved gene duplication, subsequent gene loss, and purifying selection. Analysis of its interaction network and expression suggested that CS triggers VvAgo1-mediated miRNA-like RNA (milRNA) biogenesis in V. volvacea V23 but not in VH3 (a composite mutant strain from V23 with improved CS resistance). Small RNA sequencing and qPCR analysis confirmed that CS triggered the increased milRNA expression in V23 and not in VH3. The predicted target genes of the increased milRNAs were enriched in several pathways, such as signal transduction and ubiquitination. Heatmap analysis showed that CS altered the expression profile of milRNAs with their target genes related to signal transduction and ubiquitination in V23. Combined analysis of transcriptome and proteome data confirmed that most of the target genes of the increased milRNAs were not translated into proteins. Our observations indicate that CS might trigger VvAgo1-mediated RNAi to facilitate the cryogenic autolysis of V. volvacea.
topic Volvariella volvacea
autolysis
Argonaute
chilling stress
RNAi
url https://www.frontiersin.org/article/10.3389/fmicb.2020.523593/full
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spelling doaj-6b3ba4a88bdd40adaa46acbff3066cf22020-11-25T01:55:54ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2020-09-011110.3389/fmicb.2020.523593523593Chilling Stress Triggers VvAgo1-Mediated miRNA-Like RNA Biogenesis in Volvariella volvaceaMing Gong0Ming Gong1Ying Wang2Jinsong Zhang3Yan Zhao4Jianing Wan5Junjun Shang6Ruiheng Yang7Yingying Wu8Yan Li9Qi Tan10Dapeng Bao11Key Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaDepartment of Food Science and Technology, College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaKey Laboratory of Edible Fungi Resources and Utilization (South), National Engineering Research Center of Edible Fungi, Ministry of Agriculture, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai, ChinaIn Volvariella volvacea, an important species of edible mushroom, cryogenic autolysis is a typical phenomenon that occurs during abnormal metabolism. Analysis of gene expression profiling and qPCR showed that chilling stress (CS) significantly and continuously upregulated only one type of Argonaute in V. volvacea, i.e., VvAgo1. Structural and evolutionary analysis revealed that VvAgo1 belongs to the Ago-like family, and its evolution has involved gene duplication, subsequent gene loss, and purifying selection. Analysis of its interaction network and expression suggested that CS triggers VvAgo1-mediated miRNA-like RNA (milRNA) biogenesis in V. volvacea V23 but not in VH3 (a composite mutant strain from V23 with improved CS resistance). Small RNA sequencing and qPCR analysis confirmed that CS triggered the increased milRNA expression in V23 and not in VH3. The predicted target genes of the increased milRNAs were enriched in several pathways, such as signal transduction and ubiquitination. Heatmap analysis showed that CS altered the expression profile of milRNAs with their target genes related to signal transduction and ubiquitination in V23. Combined analysis of transcriptome and proteome data confirmed that most of the target genes of the increased milRNAs were not translated into proteins. Our observations indicate that CS might trigger VvAgo1-mediated RNAi to facilitate the cryogenic autolysis of V. volvacea.https://www.frontiersin.org/article/10.3389/fmicb.2020.523593/fullVolvariella volvaceaautolysisArgonautechilling stressRNAi