Influence of harvesting time on composition of the essential oil of Thymus capitatus (L.) Hoffmanns. & Link. growing wild in northern Sicily and its activity on microorganisms affecting historical art crafts
One of the main factors affecting historical art crafts material is the biodeterioration performed by bacteria and fungi, in archives, museums or private collections. Several microorganisms cause degradation to the natural organic material such as fibers, woods, and dyes as well as to stone objects....
Main Authors: | Simona Casiglia, Maurizio Bruno, Elia Scandolera, Federica Senatore, Felice Senatore |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2019-12-01
|
Series: | Arabian Journal of Chemistry |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1878535215001653 |
Similar Items
-
Essential oil composition and antinociceptive activity of Thymus capitatus
by: Juan Carlos Ramos Gonçalves, et al.
Published: (2017-01-01) -
Research on the phenolic compounds and antioxidant activities of Tunisian Thymus capitatus
by: Iness Jabri-Karoui, et al.
Published: (2012-07-01) -
Chemical Composition and Antimicrobial Activity of the Essential Oils from Two Species of Thymus Growing Wild in Southern Italy
by: Felice Senatore, et al.
Published: (2009-11-01) -
Essential Oils from Thymus capitatus and Thymus algeriensis as Antimicrobial Agents to Control Pathogenic and Spoilage Bacteria in Ground Meat
by: Asma Jayari, et al.
Published: (2021-01-01) -
Control of fungal pathogens of Citrus sinensis L by essential oil and hydrosol of Thymus capitatus L
by: Leila Tabti, et al.
Published: (2014-12-01)