INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS
In this article the solution of the problem of receiving the whole kernel of a nut is offered at its processing for a candy store and the dairy industry. New development of the device for splitting of a shell of different types of nuts which will allow increasing quality of developed production is p...
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Voronezh state university of engineering technologies
2013-10-01
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Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
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Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/469 |
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doaj-6ad79275a4c44c51863a9f07121f27352021-07-29T08:05:00ZrusVoronezh state university of engineering technologies Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij2226-910X2310-12022013-10-0104141710.20914/2310-1202-2013-4-14-17433INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTSV. K. Petrov0North Caucasian Institute of Mining and Metallurgy (State Technological University)In this article the solution of the problem of receiving the whole kernel of a nut is offered at its processing for a candy store and the dairy industry. New development of the device for splitting of a shell of different types of nuts which will allow increasing quality of developed production is presented. The purpose and problems of pilot studies are set. By results of experiments parameters are optimized, the equations of dependences are received, analyses are carried out them and conclusions are drawn.https://www.vestnik-vsuet.ru/vguit/article/view/469влажность и размеры орехачастота вращениярасход энергиипроизводительностькачество |
collection |
DOAJ |
language |
Russian |
format |
Article |
sources |
DOAJ |
author |
V. K. Petrov |
spellingShingle |
V. K. Petrov INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij влажность и размеры ореха частота вращения расход энергии производительность качество |
author_facet |
V. K. Petrov |
author_sort |
V. K. Petrov |
title |
INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS |
title_short |
INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS |
title_full |
INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS |
title_fullStr |
INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS |
title_full_unstemmed |
INVESTIGATION OF THE BASIC PARAMETERS OF A DEVICE FOR CRACKING SHELLS OF NUTS |
title_sort |
investigation of the basic parameters of a device for cracking shells of nuts |
publisher |
Voronezh state university of engineering technologies |
series |
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
issn |
2226-910X 2310-1202 |
publishDate |
2013-10-01 |
description |
In this article the solution of the problem of receiving the whole kernel of a nut is offered at its processing for a candy store and the dairy industry. New development of the device for splitting of a shell of different types of nuts which will allow increasing quality of developed production is presented. The purpose and problems of pilot studies are set. By results of experiments parameters are optimized, the equations of dependences are received, analyses are carried out them and conclusions are drawn. |
topic |
влажность и размеры ореха частота вращения расход энергии производительность качество |
url |
https://www.vestnik-vsuet.ru/vguit/article/view/469 |
work_keys_str_mv |
AT vkpetrov investigationofthebasicparametersofadeviceforcrackingshellsofnuts |
_version_ |
1721258522123960320 |