Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar but the Fermentation End Products Vary

Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar but the Fermentation End Products Vary

Alfalfa and sainfoin are high-quality forages with different condensed tannins (CT) content, which can be affected by the stage of maturity. To study the effects of CT on fermentation parameters, three substrates (alfalfa, sainfoin, and sainfoin+PEG) at three stages of maturity were in vitro incubat...

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Bibliographic Details
Main Authors:	Pablo José Rufino-Moya, Mireia Blanco, Juan Ramón Bertolín, Margalida Joy
Format:	Article
Language:	English
Published:	MDPI AG 2019-04-01
Series:	Animals
Subjects:	polyethylene glycol gas production in vitro organic matter degradability condensed tannins ammonia volatile fatty acid in vitro assay
Online Access:	https://www.mdpi.com/2076-2615/9/5/197

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