Comparison of the composition of wastewater from fruit and vegetables as well as dairy industry
The aim of the study was to compare the composition of wastewater from the facility producing fruit and vegetable juices and dairy processing plant in Podlasie province. Their composition is also influenced by processes of washing and disinfecting of production lines. The washing process moves solid...
Main Authors: | Puchlik Monika, Struk-Sokołowska Joanna |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2017-01-01
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Series: | E3S Web of Conferences |
Online Access: | https://doi.org/10.1051/e3sconf/20171700077 |
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