Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma

Attitude change is a critical component of health behavior change, but has rarely been studied longitudinally following extensive exposures to persuasive materials such as full-length movies, books, or plays. We examined changes in attitudes related to food production and consumption in college stu...

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Main Authors: Julia M. Hormes, Paul eRozin, Melanie C. Green, Katrina eFincher
Format: Article
Language:English
Published: Frontiers Media S.A. 2013-10-01
Series:Frontiers in Psychology
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/fpsyg.2013.00778/full
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spelling doaj-69b845f0be3b488b8a5d2f0b5f2c148f2020-11-24T22:29:38ZengFrontiers Media S.A.Frontiers in Psychology1664-10782013-10-01410.3389/fpsyg.2013.0077862404Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s DilemmaJulia M. Hormes0Paul eRozin1Melanie C. Green2Katrina eFincher3University at Albany, State University of New YorkUniversity of PennsylvaniaUniversity of North Carolina at Chapel HillUniversity of PennsylvaniaAttitude change is a critical component of health behavior change, but has rarely been studied longitudinally following extensive exposures to persuasive materials such as full-length movies, books, or plays. We examined changes in attitudes related to food production and consumption in college students who had read Michael Pollan's book The Omnivore's Dilemma as part of a University-wide reading project. Composite attitudes towards organic foods, local produce, meat, and the quality of the American food supply, as well as opposition to government subsidies, distrust in corporations, and commitment to the environmental movement were significantly and substantially impacted, in comparison to students who had not read the book. Much of the attitude change disappeared after one year; however, over the course of twelve months self-reported opposition to government subsidies and belief that the quality of the food supply is declining remained elevated in readers of the book, compared to non-readers. Findings have implications for our understanding of the nature of changes in attitudes to food and eating in response to extensive exposure to coherent and engaging messages targeting health behaviors.http://journal.frontiersin.org/Journal/10.3389/fpsyg.2013.00778/fullLongitudinal StudiesMeatNarrativebookattitude change
collection DOAJ
language English
format Article
sources DOAJ
author Julia M. Hormes
Paul eRozin
Melanie C. Green
Katrina eFincher
spellingShingle Julia M. Hormes
Paul eRozin
Melanie C. Green
Katrina eFincher
Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma
Frontiers in Psychology
Longitudinal Studies
Meat
Narrative
book
attitude change
author_facet Julia M. Hormes
Paul eRozin
Melanie C. Green
Katrina eFincher
author_sort Julia M. Hormes
title Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma
title_short Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma
title_full Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma
title_fullStr Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma
title_full_unstemmed Reading a book can change your mind, but only some changes last for a year: Food attitude changes in readers of The Omnivore’s Dilemma
title_sort reading a book can change your mind, but only some changes last for a year: food attitude changes in readers of the omnivore’s dilemma
publisher Frontiers Media S.A.
series Frontiers in Psychology
issn 1664-1078
publishDate 2013-10-01
description Attitude change is a critical component of health behavior change, but has rarely been studied longitudinally following extensive exposures to persuasive materials such as full-length movies, books, or plays. We examined changes in attitudes related to food production and consumption in college students who had read Michael Pollan's book The Omnivore's Dilemma as part of a University-wide reading project. Composite attitudes towards organic foods, local produce, meat, and the quality of the American food supply, as well as opposition to government subsidies, distrust in corporations, and commitment to the environmental movement were significantly and substantially impacted, in comparison to students who had not read the book. Much of the attitude change disappeared after one year; however, over the course of twelve months self-reported opposition to government subsidies and belief that the quality of the food supply is declining remained elevated in readers of the book, compared to non-readers. Findings have implications for our understanding of the nature of changes in attitudes to food and eating in response to extensive exposure to coherent and engaging messages targeting health behaviors.
topic Longitudinal Studies
Meat
Narrative
book
attitude change
url http://journal.frontiersin.org/Journal/10.3389/fpsyg.2013.00778/full
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