Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market

<abstract language="eng">'Ouromel-2' (IAC 171-5), 'Ouromel-3' (IAC 471-8), 'Ouromel-4' (IAC 1870-2) and 'Petisco-2' (IAC 370-8) are four new yellow flesh peaches for fresh market, selected for adaptation to the mild winter climatic conditions p...

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Main Authors: Mário Ojima, Fernando Antonio Campo Dall'Orto, Orlando Rigitano, Hélio José Scaranari, Fernando Picarelli Martins, Antonio Fernando Caetano Tombolato, Wilson Barbosa
Format: Article
Language:English
Published: Instituto Agronômico de Campinas 1983-01-01
Series:Bragantia
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87051983000100028
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spelling doaj-6983f6507df241e3846ae1055b2cf2c32020-11-25T02:41:55ZengInstituto Agronômico de CampinasBragantia0006-87051678-44991983-01-0142127127910.1590/S0006-87051983000100028Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh marketMário OjimaFernando Antonio Campo Dall'OrtoOrlando RigitanoHélio José ScaranariFernando Picarelli MartinsAntonio Fernando Caetano TombolatoWilson Barbosa<abstract language="eng">'Ouromel-2' (IAC 171-5), 'Ouromel-3' (IAC 471-8), 'Ouromel-4' (IAC 1870-2) and 'Petisco-2' (IAC 370-8) are four new yellow flesh peaches for fresh market, selected for adaptation to the mild winter climatic conditions prevailing in the State of São Paulo. They are selected seedlings obtained from crosses between local peach cultivars and nectarines from Florida, USA. Their most important characteristics besides the low chilling requirement are the great tree vigour, high productiveness and excellent taste quality.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87051983000100028
collection DOAJ
language English
format Article
sources DOAJ
author Mário Ojima
Fernando Antonio Campo Dall'Orto
Orlando Rigitano
Hélio José Scaranari
Fernando Picarelli Martins
Antonio Fernando Caetano Tombolato
Wilson Barbosa
spellingShingle Mário Ojima
Fernando Antonio Campo Dall'Orto
Orlando Rigitano
Hélio José Scaranari
Fernando Picarelli Martins
Antonio Fernando Caetano Tombolato
Wilson Barbosa
Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market
Bragantia
author_facet Mário Ojima
Fernando Antonio Campo Dall'Orto
Orlando Rigitano
Hélio José Scaranari
Fernando Picarelli Martins
Antonio Fernando Caetano Tombolato
Wilson Barbosa
author_sort Mário Ojima
title Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market
title_short Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market
title_full Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market
title_fullStr Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market
title_full_unstemmed Quatro novos cultivares IAC de pêssegos amarelos para mesa Four new yellow flesh peaches for fresh market
title_sort quatro novos cultivares iac de pêssegos amarelos para mesa four new yellow flesh peaches for fresh market
publisher Instituto Agronômico de Campinas
series Bragantia
issn 0006-8705
1678-4499
publishDate 1983-01-01
description <abstract language="eng">'Ouromel-2' (IAC 171-5), 'Ouromel-3' (IAC 471-8), 'Ouromel-4' (IAC 1870-2) and 'Petisco-2' (IAC 370-8) are four new yellow flesh peaches for fresh market, selected for adaptation to the mild winter climatic conditions prevailing in the State of São Paulo. They are selected seedlings obtained from crosses between local peach cultivars and nectarines from Florida, USA. Their most important characteristics besides the low chilling requirement are the great tree vigour, high productiveness and excellent taste quality.
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87051983000100028
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