The Strategy of the Food Market Development and Its Place in Complete National Strategy Structure

• Main Author: S. S. Voronkov
• Format: Article
• Language: English
• Published: North-West institute of management of the Russian Presidential Academy of National Economy and Public Administration 2018-11-01
• Series: Управленческое консультирование
• Subjects: strategy; food market; system of strategies; competition; import substitution
• Online Access: https://www.acjournal.ru/jour/article/view/933

The article discusses the main problems of applying strategies in Russia, gives an interpretation of the strategy, its purpose, as well as the advantages that arise when a strategy is developed. The structure of strategies and designated sectoral strategies is considered.Aim. Determine the purpose and necessity of forming a strategy for the development of the product market.Tasks. The analyze current programs for the development of the food market, regulatory support for the development of the food market.Methods. Methodological database of general scientific methods, legislative acts of the Russian Federation, developed federal and targeted programs.Results. Factors that indicate the need to formulate a strategy for the development of the food market are identified. Having a properly formed and working strategy, as the experience of the world countries shows, it is possible to talk about the existence of a clear path of development, following which, the goals laid down in the strategy will be achieved.