Editorial Board

Editorial Board

Bibliographic Details
Format: Article
Language:English
Published: Elsevier 2021-07-01
Series:Food Chemistry: Molecular Sciences
Online Access:http://www.sciencedirect.com/science/article/pii/S2666566221000228
id doaj-691939c8cfc44ef38ae42acb9311fa1a
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spelling doaj-691939c8cfc44ef38ae42acb9311fa1a2021-07-15T04:28:41ZengElsevierFood Chemistry: Molecular Sciences2666-56622021-07-012100031Editorial Boardhttp://www.sciencedirect.com/science/article/pii/S2666566221000228
collection DOAJ
language English
format Article
sources DOAJ
title Editorial Board
spellingShingle Editorial Board
Food Chemistry: Molecular Sciences
title_short Editorial Board
title_full Editorial Board
title_fullStr Editorial Board
title_full_unstemmed Editorial Board
title_sort editorial board
publisher Elsevier
series Food Chemistry: Molecular Sciences
issn 2666-5662
publishDate 2021-07-01
url http://www.sciencedirect.com/science/article/pii/S2666566221000228
_version_ 1721301881871925248

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