Effects of Infrared Optical Trapping on Saccharomyces cerevisiae in a Microfluidic System
Baker’s yeast (Saccharomyces cerevisiae) represents a very popular single-celled eukaryotic model organism which has been studied extensively by various methods and whose genome has been completely sequenced. It was also among the first living organisms that were manipulated by optical tweezers and...
Main Authors: | Zdeněk Pilát, Alexandr Jonáš, Jan Ježek, Pavel Zemánek |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2017-11-01
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Series: | Sensors |
Subjects: | |
Online Access: | https://www.mdpi.com/1424-8220/17/11/2640 |
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