Associations of Pet Ownership with Older Adults Eating Patterns and Health

Pet ownership has been shown to improve quality of life for older adults. The objective of this cross-sectional study was to compare older pet owners and older non-pet owners and assess differences between groups. This study was conducted on adults over 50 years of age, who owned either one cat or o...

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Main Author: Roschelle Heuberger
Format: Article
Language:English
Published: Hindawi Limited 2017-01-01
Series:Current Gerontology and Geriatrics Research
Online Access:http://dx.doi.org/10.1155/2017/9417350
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spelling doaj-68ec7f5892174b089376780ffd6eb9942020-11-25T00:46:50ZengHindawi LimitedCurrent Gerontology and Geriatrics Research1687-70631687-70712017-01-01201710.1155/2017/94173509417350Associations of Pet Ownership with Older Adults Eating Patterns and HealthRoschelle Heuberger0Department of Human Environmental Studies, Central Michigan University, Mt. Pleasant, MI, USAPet ownership has been shown to improve quality of life for older adults. The objective of this cross-sectional study was to compare older pet owners and older non-pet owners and assess differences between groups. This study was conducted on adults over 50 years of age, who owned either one cat or one dog versus nonowners based on age, race, gender, and education. Matched older pet owners (OPO) versus non-pet owners (NPO) pairs (n=84), older cat owners (OCO) versus non-cat owners (NCO) (n=29), and older dog owners (ODO) versus non-dog owners (NDO) pairs (n=55) were analyzed. No differences were found between OPO and NPO for dietary, activity, or lifestyle, except OPO had fewer health conditions [p<0.03]. Total OCO had greater body mass indices [BMI] (μ=29.6±8.2) than ODO (μ=23.2±5.2) [p<0.02], less activity [p<0.02], and shorter duration of activity [p<0.05] and took fewer supplements [p<0.003]. OCO and NCO differed on health conditions (μ=0.8±0.9 versus μ=1.9±1.3, [p<0.008]) and ODO versus NDO differed on BMI (μ=25±4 versus μ=27±6, [p<0.04]). Although there are limitations to this study, data may be useful for targeting marketing and health messages to older persons.http://dx.doi.org/10.1155/2017/9417350
collection DOAJ
language English
format Article
sources DOAJ
author Roschelle Heuberger
spellingShingle Roschelle Heuberger
Associations of Pet Ownership with Older Adults Eating Patterns and Health
Current Gerontology and Geriatrics Research
author_facet Roschelle Heuberger
author_sort Roschelle Heuberger
title Associations of Pet Ownership with Older Adults Eating Patterns and Health
title_short Associations of Pet Ownership with Older Adults Eating Patterns and Health
title_full Associations of Pet Ownership with Older Adults Eating Patterns and Health
title_fullStr Associations of Pet Ownership with Older Adults Eating Patterns and Health
title_full_unstemmed Associations of Pet Ownership with Older Adults Eating Patterns and Health
title_sort associations of pet ownership with older adults eating patterns and health
publisher Hindawi Limited
series Current Gerontology and Geriatrics Research
issn 1687-7063
1687-7071
publishDate 2017-01-01
description Pet ownership has been shown to improve quality of life for older adults. The objective of this cross-sectional study was to compare older pet owners and older non-pet owners and assess differences between groups. This study was conducted on adults over 50 years of age, who owned either one cat or one dog versus nonowners based on age, race, gender, and education. Matched older pet owners (OPO) versus non-pet owners (NPO) pairs (n=84), older cat owners (OCO) versus non-cat owners (NCO) (n=29), and older dog owners (ODO) versus non-dog owners (NDO) pairs (n=55) were analyzed. No differences were found between OPO and NPO for dietary, activity, or lifestyle, except OPO had fewer health conditions [p<0.03]. Total OCO had greater body mass indices [BMI] (μ=29.6±8.2) than ODO (μ=23.2±5.2) [p<0.02], less activity [p<0.02], and shorter duration of activity [p<0.05] and took fewer supplements [p<0.003]. OCO and NCO differed on health conditions (μ=0.8±0.9 versus μ=1.9±1.3, [p<0.008]) and ODO versus NDO differed on BMI (μ=25±4 versus μ=27±6, [p<0.04]). Although there are limitations to this study, data may be useful for targeting marketing and health messages to older persons.
url http://dx.doi.org/10.1155/2017/9417350
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