EFFECT OF UV TREATMENT ON THE ANTI NUTRITIONAL FACTORS OF TWO ACCESSIONS OF VELVET BEAN,

The effect of UV radiation on the antinutritional factors such as, total free phenolics, tannin, l-dopa, phytic acid, hydrogen cyanide, total oxalate, trypsin inhibitor activity, oligosaccharides and phytohaemagglutinating activity in the seeds of two accessions of velvet bean, Mucuna pruriens var....

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Bibliographic Details
Main Authors: Balasubiramanian Kamatchi Kala, Veerabahu Ramasamy Mohan
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2012-02-01
Series:Tropical and Subtropical Agroecosystems
Subjects:
Online Access:http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/913