Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.

The aim of the study was to assess the effect of different models of sucrose intake on carbohydrate-lipid metabolism and changes in oxidant balance in the ovaries and uterus of rats. Animals were divided into three groups: I-basic feed, II-feed contains 8% of sucrose, III-alternately every second we...

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Main Authors: Joanna Sadowska, Wioleta Dudzińska, Izabela Dziaduch
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2021-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0251789
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spelling doaj-67a0ea72dd17462e9dfb47bd6448e8b82021-05-30T04:30:38ZengPublic Library of Science (PLoS)PLoS ONE1932-62032021-01-01165e025178910.1371/journal.pone.0251789Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.Joanna SadowskaWioleta DudzińskaIzabela DziaduchThe aim of the study was to assess the effect of different models of sucrose intake on carbohydrate-lipid metabolism and changes in oxidant balance in the ovaries and uterus of rats. Animals were divided into three groups: I-basic feed, II-feed contains 8% of sucrose, III-alternately every second week the basic feed and modified feed contains 16% of sucrose. The diet containing 8% of sucrose was found to result in an increased activity of antioxidant enzymes in the blood, with unchanged malonylodialdehyde concentration. Variable sucrose administration pattern intensified oxidative stress in the blood and led to disturbed redox equilibrium in the rat uterus, even at a comparable long-term sucrose uptake as in the group II. This was manifested as a reduced superoxide dismutase activity (in the blood and uterus) and a higher malonylodialdehyde concentration (in the uterus). The changes observed could have been a result of metabolic disorders (higher amount of visceral fat, higher glucose concentration, higher index of homeostasis model assessment of insulin resistance, and reduced HDL-cholesterol concentration) and endocrine disorders (higher oestrogen concentrations). Changes in the antioxidant status in the rats kept on the alternating diet, may underpin the failure of fertilised egg implantation in the uterine tissue and pregnancy completion.https://doi.org/10.1371/journal.pone.0251789
collection DOAJ
language English
format Article
sources DOAJ
author Joanna Sadowska
Wioleta Dudzińska
Izabela Dziaduch
spellingShingle Joanna Sadowska
Wioleta Dudzińska
Izabela Dziaduch
Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
PLoS ONE
author_facet Joanna Sadowska
Wioleta Dudzińska
Izabela Dziaduch
author_sort Joanna Sadowska
title Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
title_short Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
title_full Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
title_fullStr Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
title_full_unstemmed Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
title_sort effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats.
publisher Public Library of Science (PLoS)
series PLoS ONE
issn 1932-6203
publishDate 2021-01-01
description The aim of the study was to assess the effect of different models of sucrose intake on carbohydrate-lipid metabolism and changes in oxidant balance in the ovaries and uterus of rats. Animals were divided into three groups: I-basic feed, II-feed contains 8% of sucrose, III-alternately every second week the basic feed and modified feed contains 16% of sucrose. The diet containing 8% of sucrose was found to result in an increased activity of antioxidant enzymes in the blood, with unchanged malonylodialdehyde concentration. Variable sucrose administration pattern intensified oxidative stress in the blood and led to disturbed redox equilibrium in the rat uterus, even at a comparable long-term sucrose uptake as in the group II. This was manifested as a reduced superoxide dismutase activity (in the blood and uterus) and a higher malonylodialdehyde concentration (in the uterus). The changes observed could have been a result of metabolic disorders (higher amount of visceral fat, higher glucose concentration, higher index of homeostasis model assessment of insulin resistance, and reduced HDL-cholesterol concentration) and endocrine disorders (higher oestrogen concentrations). Changes in the antioxidant status in the rats kept on the alternating diet, may underpin the failure of fertilised egg implantation in the uterine tissue and pregnancy completion.
url https://doi.org/10.1371/journal.pone.0251789
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