Characteristics of the non-carcass components of steers fed different sources of dietary carbohydrates

Characteristics of the non-carcass components of steers fed different sources of dietary carbohydrates

We evaluated the characteristics of the non-carcass components of 24 steers (Charolais × Nelore) fed different carbohydrate sources (ground corn, soybean hulls, or wheat bran) in the diet. The animals were 353.2 kg and 22 months of age at early termination, and had been fed forage consisting of sorg...

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Bibliographic Details
Main Authors: Leandro da Silva Freitas, Ivan Luiz Brondani, Ana Paula Machado Martini, Alisson Marian Callegaro, Perla Cordeiro de Paula Colvero, Patrícia Alessandra Menegussi Metz Donicht, Paulo Santana Pacheco, Leonel da Silva Rodrigues, Amanda Farias de Moura, Camille Carijo Domingues
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2019-05-01
Series:Semina: Ciências Agrárias
Subjects:
Casca de soja
Corpo vazio
Farelo de trigo
Gordura interna
Milho
Órgãos vitais.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/33638

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/33638

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