Review on Anatomical, Phytochemical and Pharmacological Properties of Peppermint (Mentha piperita L.)

Peppermint (Mentha piperita L.) is native to Mediterranean region which cultivated for food, pharmaceutical, and perfumery uses in all over the world. The aerial part of peppermint contains essential oil, phenolic and flavonoid compounds, fatty acids, vitamins, minerals, and salicylic acid. Menthol...

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Bibliographic Details
Main Authors: M Seif sahandi, A Mehrafarin, F Khalighi-Sigaroodi, M Sharifi, H Naghdi badi
Format: Article
Language:English
Published: Institue of Medicinal Plants, ACECR 2019-03-01
Series:Journal of Medicinal Plants
Subjects:
Online Access:http://jmp.ir/article-1-2129-en.html