Il cibo come cultura. Dialoghi Interdisciplinari. A cura di Linda Avesani, Chiara Battisti, Sidia Fiorato e Giovanna Felis
Review of Il cibo come cultura. Dialoghi Interdisciplinari edited by Linda Avesani, Chiara Battisti, Sidia Fiorato and Giovanna Felis
Main Author: | Anna Enrichetta Soccio |
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Format: | Article |
Language: | English |
Published: |
Department of Foreign Languages and Literatures at the University of Verona
2019-06-01
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Series: | Iperstoria |
Subjects: | |
Online Access: | https://iperstoria.it/article/view/490 |
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