Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)

Green mold disease, a common citrus post-harvest disease caused by <i>Penicillium digitatum</i>, has an unresolved initial infection mechanism. Understanding the infection mechanism leads to the development of potential controls and preventive measures against the disease. The present st...

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Main Authors: Xin Qian, Qiya Yang, Qidi Zhang, Mandour H. Abdelhai, Solairaj Dhanasekaran, Boateng Nana Adwoa Serwah, Ning Gu, Hongyin Zhang
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/7/11/485
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spelling doaj-6564ede4865a48578aebea275bec20cd2020-11-25T01:47:13ZengMDPI AGMicroorganisms2076-26072019-10-0171148510.3390/microorganisms7110485microorganisms7110485Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)Xin Qian0Qiya Yang1Qidi Zhang2Mandour H. Abdelhai3Solairaj Dhanasekaran4Boateng Nana Adwoa Serwah5Ning Gu6Hongyin Zhang7School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaSchool of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaNanjing Dongshan Foreign Language School, 99 Shanggao Road, Jiangning District, Nanjing 211103, ChinaSchool of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaSchool of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaSchool of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaSchool of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaSchool of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, ChinaGreen mold disease, a common citrus post-harvest disease caused by <i>Penicillium digitatum</i>, has an unresolved initial infection mechanism. Understanding the infection mechanism leads to the development of potential controls and preventive measures against the disease. The present study aimed to delineate the infection mechanism by investigating spore germination, changes of organic molecules and enzyme activity, and differential expression of genes in the <i>P. digitatum</i> infection. <i>P. digitatum</i> spore germination was observed by a pathology section scanner and it was found that in vivo germination was 3 h behind the in vitro germination. In addition, cell wall degrading enzymes and soluble sugar and titratable acid content during the infection process measured dynamically. The level of pectinase reached its maximum of 6067 U/g before 48 hpi, while cellulase increased rapidly after 48 hpi. The soluble sugar and organic acid content increased considerably with the progression of the infection. The transcriptomic profile of <i>P. digitatum</i> before and after infection was analyzed by RNA-seq. The genes related to cell wall degrading enzymes were significantly up-regulated and annotated to participate in two major carbon source synthesis pathways. The study delineated the initial infection mechanism of <i>P. digitatum</i> which eventually opened the gate way for the development of new control strategies in the future.https://www.mdpi.com/2076-2607/7/11/485<i>penicillium digitatum</i>citrusinitial processcell wall degrading enzymerna-seq
collection DOAJ
language English
format Article
sources DOAJ
author Xin Qian
Qiya Yang
Qidi Zhang
Mandour H. Abdelhai
Solairaj Dhanasekaran
Boateng Nana Adwoa Serwah
Ning Gu
Hongyin Zhang
spellingShingle Xin Qian
Qiya Yang
Qidi Zhang
Mandour H. Abdelhai
Solairaj Dhanasekaran
Boateng Nana Adwoa Serwah
Ning Gu
Hongyin Zhang
Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)
Microorganisms
<i>penicillium digitatum</i>
citrus
initial process
cell wall degrading enzyme
rna-seq
author_facet Xin Qian
Qiya Yang
Qidi Zhang
Mandour H. Abdelhai
Solairaj Dhanasekaran
Boateng Nana Adwoa Serwah
Ning Gu
Hongyin Zhang
author_sort Xin Qian
title Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)
title_short Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)
title_full Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)
title_fullStr Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)
title_full_unstemmed Elucidation of the Initial Growth Process and the Infection Mechanism of <i>Penicillium digitatum</i> on Postharvest Citrus (<i>Citrus reticulata</i> Blanco)
title_sort elucidation of the initial growth process and the infection mechanism of <i>penicillium digitatum</i> on postharvest citrus (<i>citrus reticulata</i> blanco)
publisher MDPI AG
series Microorganisms
issn 2076-2607
publishDate 2019-10-01
description Green mold disease, a common citrus post-harvest disease caused by <i>Penicillium digitatum</i>, has an unresolved initial infection mechanism. Understanding the infection mechanism leads to the development of potential controls and preventive measures against the disease. The present study aimed to delineate the infection mechanism by investigating spore germination, changes of organic molecules and enzyme activity, and differential expression of genes in the <i>P. digitatum</i> infection. <i>P. digitatum</i> spore germination was observed by a pathology section scanner and it was found that in vivo germination was 3 h behind the in vitro germination. In addition, cell wall degrading enzymes and soluble sugar and titratable acid content during the infection process measured dynamically. The level of pectinase reached its maximum of 6067 U/g before 48 hpi, while cellulase increased rapidly after 48 hpi. The soluble sugar and organic acid content increased considerably with the progression of the infection. The transcriptomic profile of <i>P. digitatum</i> before and after infection was analyzed by RNA-seq. The genes related to cell wall degrading enzymes were significantly up-regulated and annotated to participate in two major carbon source synthesis pathways. The study delineated the initial infection mechanism of <i>P. digitatum</i> which eventually opened the gate way for the development of new control strategies in the future.
topic <i>penicillium digitatum</i>
citrus
initial process
cell wall degrading enzyme
rna-seq
url https://www.mdpi.com/2076-2607/7/11/485
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