Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature

It is not overstated that Argentinean viticulture identifies with Malbec, the vine which long ago was introduced in the country from France and which has marvelously naturalized here. However, the variety Malbec has many different expressions, depending very much on environmental and cultivating co...

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Main Authors: Aldo Biondolillo, Celeste Arancibia, Carlos Catania, Miguel Cirrincione, Marisol Cortez, Luisa Doldi, Liliana Martinez, Susana Matus, Norberto Richardi
Format: Article
Language:English
Published: EDP Sciences 2014-01-01
Series:BIO Web of Conferences
Online Access:http://dx.doi.org/10.1051/bioconf/20140301014
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spelling doaj-63ed19fabc7141788946404f8376555d2021-04-02T16:03:25ZengEDP SciencesBIO Web of Conferences2117-44582014-01-0130101410.1051/bioconf/20140301014bioconf_oiv2014_01014Clonal selection of vitis vinifera cv. malbec: Confluence of science and natureAldo BiondolilloCeleste Arancibia0Carlos Catania1Miguel Cirrincione2Marisol Cortez3Luisa Doldi4Liliana Martinez5Susana Matus6Norberto Richardi7FCA, IBAM, CONICET, UNCuyo, Chacras de CoriaEEAMDZA, INTA, CEE, Luján de CuyoFCA, UNCuyo, Chacras de CoriaTempus Alba Winery, Anchoriswww.mldoldi.com, Technical and Scientific Freelance CommunicationFCA, UNCuyo, Chacras de CoriaFCA, UNCuyo, Chacras de CoriaFEIA, UCA, Rodeo del Medio It is not overstated that Argentinean viticulture identifies with Malbec, the vine which long ago was introduced in the country from France and which has marvelously naturalized here. However, the variety Malbec has many different expressions, depending very much on environmental and cultivating conditions and on natural mutations occurred over time. A modern viticulture cannot do without the capability of exactly identifying and differentiating clones of the same variety and from the ability to do that over contingency. This work on clonal selection, conceived and developed by a very polyvalent team, focuses exactly on defining instruments to unequivocally distinguish and select different clones and using these instruments to analyze, classify and select all different clones representing the highest variability of Malbec in Argentina ever sampled. The work bases on traditional instruments – phenotypic and enological analysis – and on a molecular marker selection program. Through the synergy of all these methods the team has come to the selection of 16 superior clones of Malbec and will proceed by sharing and mapping three of those clones on the country different micro-environments for grapevine growing regions, giving Argentinean viticulture a key instrument to identify its most valuable grape wine variety. http://dx.doi.org/10.1051/bioconf/20140301014
collection DOAJ
language English
format Article
sources DOAJ
author Aldo Biondolillo
Celeste Arancibia
Carlos Catania
Miguel Cirrincione
Marisol Cortez
Luisa Doldi
Liliana Martinez
Susana Matus
Norberto Richardi
spellingShingle Aldo Biondolillo
Celeste Arancibia
Carlos Catania
Miguel Cirrincione
Marisol Cortez
Luisa Doldi
Liliana Martinez
Susana Matus
Norberto Richardi
Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature
BIO Web of Conferences
author_facet Aldo Biondolillo
Celeste Arancibia
Carlos Catania
Miguel Cirrincione
Marisol Cortez
Luisa Doldi
Liliana Martinez
Susana Matus
Norberto Richardi
author_sort Aldo Biondolillo
title Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature
title_short Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature
title_full Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature
title_fullStr Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature
title_full_unstemmed Clonal selection of vitis vinifera cv. malbec: Confluence of science and nature
title_sort clonal selection of vitis vinifera cv. malbec: confluence of science and nature
publisher EDP Sciences
series BIO Web of Conferences
issn 2117-4458
publishDate 2014-01-01
description It is not overstated that Argentinean viticulture identifies with Malbec, the vine which long ago was introduced in the country from France and which has marvelously naturalized here. However, the variety Malbec has many different expressions, depending very much on environmental and cultivating conditions and on natural mutations occurred over time. A modern viticulture cannot do without the capability of exactly identifying and differentiating clones of the same variety and from the ability to do that over contingency. This work on clonal selection, conceived and developed by a very polyvalent team, focuses exactly on defining instruments to unequivocally distinguish and select different clones and using these instruments to analyze, classify and select all different clones representing the highest variability of Malbec in Argentina ever sampled. The work bases on traditional instruments – phenotypic and enological analysis – and on a molecular marker selection program. Through the synergy of all these methods the team has come to the selection of 16 superior clones of Malbec and will proceed by sharing and mapping three of those clones on the country different micro-environments for grapevine growing regions, giving Argentinean viticulture a key instrument to identify its most valuable grape wine variety.
url http://dx.doi.org/10.1051/bioconf/20140301014
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