Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I>
Twenty-four cultivars of chickpea were evaluated for their susceptibility to the grey mould fungus Botrytis cinerea using foliar, seed and soil inoculation at 2, 4 and 8 g fungus per plant, per kg seed or per kg soil. At 8 g the inoculum caused necrotic lesions to all 24 cultivars with foliar inocul...
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doaj-636e58d3973546ccad9310b6bb4707832020-11-25T03:04:44ZengFirenze University PressPhytopathologia Mediterranea0031-94651593-20952011-01-0149310.14601/Phytopathol_Mediterr-84068665Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I>Mujeebur KHAN0Sabbir ASHRAF1Shumaila SHAHID2Arshad ANWER3Associate ProfessorAssociate ProfessorStudentResearch ScholarTwenty-four cultivars of chickpea were evaluated for their susceptibility to the grey mould fungus Botrytis cinerea using foliar, seed and soil inoculation at 2, 4 and 8 g fungus per plant, per kg seed or per kg soil. At 8 g the inoculum caused necrotic lesions to all 24 cultivars with foliar inoculation, to 23 cultivars except cv. CH-2007-22 with seed inoculation and to 17 cultivars with soil inoculation, and reduced yield by 7–43% (foliar inoculation), 3–34% (seed inoculation) and 3–26% (soil inoculation). Foliar or seed inoculation with 4 g of the fungus significantly reduced the yield of all cultivars tested except CH-2007-22 with foliar inoculation, and 4 cultivars with seed inoculation. Soil inoculation at 4 g fungus kg-1 soil, significantly reduced the yield of eight cultivars. Foliar and seed inoculations at 2 g of the fungus significantly reduced the yield of 16 and 7 cultivars of chickpea respectively; but soil inoculation at this concentration, did not significantly reduce yield in any cultivar. The greatest significant decline in yield was recorded with foliar inoculation in the cv. BG-256, 43% at 8 g, 40% at 4 g and 26% at 2 g inoculum level. The cv. CH-2007-22 was tolerant to B. cinerea as it exhibited only 3–7% yield loss at 8 g inoculum. The fungal population, especially that on the phylloplane, increased exponentially from January to March and declined drastically in April. At the high inoculum level of 8 g fungus kg-1 soil, B. cinerea may initiate infection through the soil. There was a positive correlation between disease severity and yield decline, and a disease severity above 2 significantly reduced yield. https://oajournals.fupress.net/index.php/pm/article/view/5371 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Mujeebur KHAN Sabbir ASHRAF Shumaila SHAHID Arshad ANWER |
spellingShingle |
Mujeebur KHAN Sabbir ASHRAF Shumaila SHAHID Arshad ANWER Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I> Phytopathologia Mediterranea |
author_facet |
Mujeebur KHAN Sabbir ASHRAF Shumaila SHAHID Arshad ANWER |
author_sort |
Mujeebur KHAN |
title |
Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I> |
title_short |
Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I> |
title_full |
Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I> |
title_fullStr |
Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I> |
title_full_unstemmed |
Response of chickpea cultivars to foliar, seed and soil inoculations with <I>Botrytis cinerea</I> |
title_sort |
response of chickpea cultivars to foliar, seed and soil inoculations with <i>botrytis cinerea</i> |
publisher |
Firenze University Press |
series |
Phytopathologia Mediterranea |
issn |
0031-9465 1593-2095 |
publishDate |
2011-01-01 |
description |
Twenty-four cultivars of chickpea were evaluated for their susceptibility to the grey mould fungus Botrytis cinerea using foliar, seed and soil inoculation at 2, 4 and 8 g fungus per plant, per kg seed or per kg soil. At 8 g the inoculum caused necrotic lesions to all 24 cultivars with foliar inoculation, to 23 cultivars except cv. CH-2007-22 with seed inoculation and to 17 cultivars with soil inoculation, and reduced yield by 7–43% (foliar inoculation), 3–34% (seed inoculation) and 3–26% (soil inoculation). Foliar or seed inoculation with 4 g of the fungus significantly reduced the yield of all cultivars tested except CH-2007-22 with foliar inoculation, and 4 cultivars with seed inoculation. Soil inoculation at 4 g fungus kg-1 soil, significantly reduced the yield of eight cultivars. Foliar and seed inoculations at 2 g of the fungus significantly reduced the yield of 16 and 7 cultivars of chickpea respectively; but soil inoculation at this concentration, did not significantly reduce yield in any cultivar. The greatest significant decline in yield was recorded with foliar inoculation in the cv. BG-256, 43% at 8 g, 40% at 4 g and 26% at 2 g inoculum level. The cv. CH-2007-22 was tolerant to B. cinerea as it exhibited only 3–7% yield loss at 8 g inoculum. The fungal population, especially that on the phylloplane, increased exponentially from January to March and declined drastically in April. At the high inoculum level of 8 g fungus kg-1 soil, B. cinerea may initiate infection through the soil. There was a positive correlation between disease severity and yield decline, and a disease severity above 2 significantly reduced yield.
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url |
https://oajournals.fupress.net/index.php/pm/article/view/5371 |
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