IMPROVEMENT OF THE ERGONOMIC FUNCTION – AN ESSENTIAL CONDITION FOR ENSURING KNITTED PRODUCTS QUALITY
The evaluation products quality in general and particularly in knitted fabrics starts with determining their most important quality characteristics as an initial step in the multicriterial analysis used to establish the optimum ratio between the requirements of the users and the product’s quality....
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| Format: | Article |
| Language: | English |
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Editura Universităţii din Oradea
2018-05-01
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| Series: | Annals of the University of Oradea: Fascicle of Textiles, Leatherwork |
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| Online Access: | http://textile.webhost.uoradea.ro/Annals/Vol%20XIX-No%202-2018/Textile/Art.%20no.%20324-pag.%2067-72.pdf |