Effects of Lutein and Astaxanthin Intake on the Improvement of Cognitive Functions among Healthy Adults: A Systematic Review of Randomized Controlled Trials

Effects of Lutein and Astaxanthin Intake on the Improvement of Cognitive Functions among Healthy Adults: A Systematic Review of Randomized Controlled Trials

Background: Fruits and vegetables are generally rich in antioxidants such as carotenoids. Consumption of carotenoids is expected to have benefits on cognitive functions in humans. However, previous randomized controlled trials (RCT) using carotenoids have reported inconsistent results. Therefore, th...

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Bibliographic Details
Main Authors: Rui Nouchi, Takahiko Suiko, Eriko Kimura, Hiroki Takenaka, Michiaki Murakoshi, Akira Uchiyama, Megumi Aono, Ryuta Kawashima
Format: Article
Language:English
Published: MDPI AG 2020-02-01
Series:Nutrients
Subjects:
lutein
carotenoids
astaxanthin
intervention
episodic memory
inhibition
Online Access:https://www.mdpi.com/2072-6643/12/3/617

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