Identifying forest ecosystem regions for agricultural use and conservation

ABSTRACT Balancing agricultural needs with the need to protect biodiverse environments presents a challenge to forestry management. An imbalance in resource production and ecosystem regulation often leads to degradation or deforestation such as when excessive cultivation damages forest biodiversity....

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Main Authors: Chinsu Lin, Desi Trianingsih
Format: Article
Language:English
Published: Universidade de São Paulo 2016-02-01
Series:Scientia Agricola
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162016000100062&lng=en&tlng=en
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spelling doaj-62cbd22ddad844d98ec9cee03f25d82e2020-11-24T22:43:46ZengUniversidade de São PauloScientia Agricola1678-992X2016-02-01731627010.1590/0103-9016-2014-0440S0103-90162016000100062Identifying forest ecosystem regions for agricultural use and conservationChinsu LinDesi TrianingsihABSTRACT Balancing agricultural needs with the need to protect biodiverse environments presents a challenge to forestry management. An imbalance in resource production and ecosystem regulation often leads to degradation or deforestation such as when excessive cultivation damages forest biodiversity. Lack of information on geospatial biodiversity may hamper forest ecosystems. In particular, this may be an issue in areas where there is a strong need to reassign land to food production. It is essential to identify and protect those parts of the forest that are key to its preservation. This paper presents a strategy for choosing suitable areas for agricultural management based on a geospatial variation of Shannon's vegetation diversity index (SHDI). This index offers a method for selecting areas with low levels of biodiversity and carbon stock accumulation ability, thereby reducing the negative environmental impact of converting forest land to agricultural use. The natural forest ecosystem of the controversial 1997 Ex-Mega Rice Project (EMRP) in Indonesia is used as an example. Results showed that the geospatial pattern of biodiversity can be accurately derived using kriging analysis and then effectively applied to the delineation of agricultural production areas using an ecological threshold of SHDI. A prediction model that integrates a number of species and families and average annual rainfall was developed by principal component regression (PCR) to obtain a geospatial distribution map of biodiversity. Species richness was found to be an appropriate indicator of SHDI and able to assist in the identification of areas for agricultural use and natural forest management.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162016000100062&lng=en&tlng=enspecies diversityecological impact valuesforest planning and zoninggeospatial biodiversity mappingprincipal component regression
collection DOAJ
language English
format Article
sources DOAJ
author Chinsu Lin
Desi Trianingsih
spellingShingle Chinsu Lin
Desi Trianingsih
Identifying forest ecosystem regions for agricultural use and conservation
Scientia Agricola
species diversity
ecological impact values
forest planning and zoning
geospatial biodiversity mapping
principal component regression
author_facet Chinsu Lin
Desi Trianingsih
author_sort Chinsu Lin
title Identifying forest ecosystem regions for agricultural use and conservation
title_short Identifying forest ecosystem regions for agricultural use and conservation
title_full Identifying forest ecosystem regions for agricultural use and conservation
title_fullStr Identifying forest ecosystem regions for agricultural use and conservation
title_full_unstemmed Identifying forest ecosystem regions for agricultural use and conservation
title_sort identifying forest ecosystem regions for agricultural use and conservation
publisher Universidade de São Paulo
series Scientia Agricola
issn 1678-992X
publishDate 2016-02-01
description ABSTRACT Balancing agricultural needs with the need to protect biodiverse environments presents a challenge to forestry management. An imbalance in resource production and ecosystem regulation often leads to degradation or deforestation such as when excessive cultivation damages forest biodiversity. Lack of information on geospatial biodiversity may hamper forest ecosystems. In particular, this may be an issue in areas where there is a strong need to reassign land to food production. It is essential to identify and protect those parts of the forest that are key to its preservation. This paper presents a strategy for choosing suitable areas for agricultural management based on a geospatial variation of Shannon's vegetation diversity index (SHDI). This index offers a method for selecting areas with low levels of biodiversity and carbon stock accumulation ability, thereby reducing the negative environmental impact of converting forest land to agricultural use. The natural forest ecosystem of the controversial 1997 Ex-Mega Rice Project (EMRP) in Indonesia is used as an example. Results showed that the geospatial pattern of biodiversity can be accurately derived using kriging analysis and then effectively applied to the delineation of agricultural production areas using an ecological threshold of SHDI. A prediction model that integrates a number of species and families and average annual rainfall was developed by principal component regression (PCR) to obtain a geospatial distribution map of biodiversity. Species richness was found to be an appropriate indicator of SHDI and able to assist in the identification of areas for agricultural use and natural forest management.
topic species diversity
ecological impact values
forest planning and zoning
geospatial biodiversity mapping
principal component regression
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162016000100062&lng=en&tlng=en
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