Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization

<p class="orbitalabstract">Physical-chemical analysis data were collected, from 998 ethanol samples of automotive ethanol commercialized in the northern, midwestern and eastern regions of the state of Paraná. The data presented self-organizing maps (SOM) neural networks, which classi...

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Main Authors: Aline Regina Walkoff, Sandra Regina Masetto Antunes, Maria Elena Payret Arrúa, Lívia Ramazzoti Chanan Silva, Dionisio Borsato, Paulo Rogério Pinto Rodrigues
Format: Article
Language:English
Published: Universidade Federal de Mato Grosso do Sul 2017-10-01
Series:Orbital: The Electronic Journal of Chemistry
Subjects:
ph
Online Access:http://orbital.ufms.br/index.php/Chemistry/article/view/982
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spelling doaj-60e2393e17d84c5191c6b7a45a50f7b32021-07-07T19:22:38ZengUniversidade Federal de Mato Grosso do SulOrbital: The Electronic Journal of Chemistry1984-64282017-10-019424825510.17807/orbital.v9i4.982437Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of CommercializationAline Regina Walkoff0Sandra Regina Masetto Antunes1Maria Elena Payret Arrúa2Lívia Ramazzoti Chanan Silva3Dionisio Borsato4Paulo Rogério Pinto Rodrigues5Universidade Estadual de Ponta Grossa, Departamento de QuímicaUniversidade Estadual de Ponta Grossa, Departamento de QuímicaUniversidade Estadual de Ponta Grossa, Departamento de QuímicaUniversidade Estadual de Londrina, Departamento de Química.Universidade Estadual de Londrina, Departamento de QuímicaUniversidade Centro-oeste do Paraná, Departamento de Química,<p class="orbitalabstract">Physical-chemical analysis data were collected, from 998 ethanol samples of automotive ethanol commercialized in the northern, midwestern and eastern regions of the state of Paraná. The data presented self-organizing maps (SOM) neural networks, which classified them according to those regions. The self-organizing maps best configuration had a 45 x 45 topology and 5000 training epochs, with a final learning rate of 6.7x10<sup>-4</sup>, a final neighborhood relationship of 3x10<sup>-2</sup> and a mean quantization error of 2x10<sup>-2</sup>. This neural network provided a topological map depicting three separated groups, each one corresponding to samples of a same region of commercialization. Four maps of weights, one for each parameter, were presented. The network established the pH was the most important variable for classification and electrical conductivity the least one. The self-organizing maps application allowed the segmentation of alcohol samples, therefore identifying them according to the region of commercialization.</p><p class="orbitalabstract"> </p><p class="orbitalabstract">DOI: <a href="http://dx.doi.org/10.17807/orbital.v9i4.982">http://dx.doi.org/10.17807/orbital.v9i4.982</a></p>http://orbital.ufms.br/index.php/Chemistry/article/view/982kohonenphsegmentationsugarcane
collection DOAJ
language English
format Article
sources DOAJ
author Aline Regina Walkoff
Sandra Regina Masetto Antunes
Maria Elena Payret Arrúa
Lívia Ramazzoti Chanan Silva
Dionisio Borsato
Paulo Rogério Pinto Rodrigues
spellingShingle Aline Regina Walkoff
Sandra Regina Masetto Antunes
Maria Elena Payret Arrúa
Lívia Ramazzoti Chanan Silva
Dionisio Borsato
Paulo Rogério Pinto Rodrigues
Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization
Orbital: The Electronic Journal of Chemistry
kohonen
ph
segmentation
sugarcane
author_facet Aline Regina Walkoff
Sandra Regina Masetto Antunes
Maria Elena Payret Arrúa
Lívia Ramazzoti Chanan Silva
Dionisio Borsato
Paulo Rogério Pinto Rodrigues
author_sort Aline Regina Walkoff
title Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization
title_short Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization
title_full Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization
title_fullStr Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization
title_full_unstemmed Self-Organizing Maps Neural Networks Applied to the Classification of Ethanol Samples According to the Region of Commercialization
title_sort self-organizing maps neural networks applied to the classification of ethanol samples according to the region of commercialization
publisher Universidade Federal de Mato Grosso do Sul
series Orbital: The Electronic Journal of Chemistry
issn 1984-6428
publishDate 2017-10-01
description <p class="orbitalabstract">Physical-chemical analysis data were collected, from 998 ethanol samples of automotive ethanol commercialized in the northern, midwestern and eastern regions of the state of Paraná. The data presented self-organizing maps (SOM) neural networks, which classified them according to those regions. The self-organizing maps best configuration had a 45 x 45 topology and 5000 training epochs, with a final learning rate of 6.7x10<sup>-4</sup>, a final neighborhood relationship of 3x10<sup>-2</sup> and a mean quantization error of 2x10<sup>-2</sup>. This neural network provided a topological map depicting three separated groups, each one corresponding to samples of a same region of commercialization. Four maps of weights, one for each parameter, were presented. The network established the pH was the most important variable for classification and electrical conductivity the least one. The self-organizing maps application allowed the segmentation of alcohol samples, therefore identifying them according to the region of commercialization.</p><p class="orbitalabstract"> </p><p class="orbitalabstract">DOI: <a href="http://dx.doi.org/10.17807/orbital.v9i4.982">http://dx.doi.org/10.17807/orbital.v9i4.982</a></p>
topic kohonen
ph
segmentation
sugarcane
url http://orbital.ufms.br/index.php/Chemistry/article/view/982
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