The decreasing range between dry- and wet- season precipitation over land and its effect on vegetation primary productivity.

• Main Authors: Guillermo Murray-Tortarolo, Víctor J Jaramillo, Manuel Maass, Pierre Friedlingstein, Stephen Sitch
• Format: Article
• Language: English
• Published: Public Library of Science (PLoS) 2017-01-01
• Series: PLoS ONE
• Online Access: http://europepmc.org/articles/PMC5746260?pdf=render

One consequence of climate change is the alteration of global water fluxes, both in amount and seasonality. As a result, the seasonal difference between dry- (p < 100 mm/month) and wet-season (p > 100 mm/month) precipitation (p) has increased over land during recent decades (1980-2005). However, our analysis expanding to a 60-year period (1950-2009) showed the opposite trend. This is, dry-season precipitation increased steadily, while wet-season precipitation remained constant, leading to reduced seasonality at a global scale. The decrease in seasonality was not due to a change in dry-season length, but in precipitation rate; thus, the dry season is on average becoming wetter without changes in length. Regionally, wet- and dry-season precipitations are of opposite sign, causing a decrease in the seasonal variation of the precipitation over 62% of the terrestrial ecosystems. Furthermore, we found a high correlation (r = 0.62) between the change in dry-season precipitation and the trend in modelled net primary productivity (NPP), which is explained based on different ecological mechanisms. This trend is not found with wet-season precipitation (r = 0.04), These results build on the argument that seasonal water availability has changed over the course of the last six decades and that the dry-season precipitation is a key driver of vegetation productivity at the global scale.