Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition
The Mediterranean diet has been long associated with improved cardiovascular prognosis, chemoprevention, and lower incidence of neurodegeneration. Of the multiple components of this diet, olive oil stands out because its use has historically been limited to the Mediterranean basin. The health benefi...
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MDPI AG
2018-06-01
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| Series: | Foods |
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| Online Access: | http://www.mdpi.com/2304-8158/7/6/90 |
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Article |
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doaj-5f5c526faa1f4b8b8c8670f354defdbc2020-11-25T00:26:18ZengMDPI AGFoods2304-81582018-06-01769010.3390/foods7060090foods7060090Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human NutritionM. Carmen Crespo0Joao Tomé-Carneiro1Alberto Dávalos2Francesco Visioli3Laboratory of Functional Foods, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, SpainLaboratory of Functional Foods, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, SpainLaboratory of Epigenetics of Lipid Metabolism, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, SpainLaboratory of Functional Foods, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049 Madrid, SpainThe Mediterranean diet has been long associated with improved cardiovascular prognosis, chemoprevention, and lower incidence of neurodegeneration. Of the multiple components of this diet, olive oil stands out because its use has historically been limited to the Mediterranean basin. The health benefits of olive oil and some of its components are being rapidly decoded. In this paper we review the most recent pharma-nutritional investigations on olive oil biophenols and their health effects, chiefly focusing on recent findings that elucidate their molecular mechanisms of action.http://www.mdpi.com/2304-8158/7/6/90olive oilbiophenolsMediterranean dietpharma-nutritioncardiovascular disease |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
M. Carmen Crespo Joao Tomé-Carneiro Alberto Dávalos Francesco Visioli |
| spellingShingle |
M. Carmen Crespo Joao Tomé-Carneiro Alberto Dávalos Francesco Visioli Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition Foods olive oil biophenols Mediterranean diet pharma-nutrition cardiovascular disease |
| author_facet |
M. Carmen Crespo Joao Tomé-Carneiro Alberto Dávalos Francesco Visioli |
| author_sort |
M. Carmen Crespo |
| title |
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition |
| title_short |
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition |
| title_full |
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition |
| title_fullStr |
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition |
| title_full_unstemmed |
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition |
| title_sort |
pharma-nutritional properties of olive oil phenols. transfer of new findings to human nutrition |
| publisher |
MDPI AG |
| series |
Foods |
| issn |
2304-8158 |
| publishDate |
2018-06-01 |
| description |
The Mediterranean diet has been long associated with improved cardiovascular prognosis, chemoprevention, and lower incidence of neurodegeneration. Of the multiple components of this diet, olive oil stands out because its use has historically been limited to the Mediterranean basin. The health benefits of olive oil and some of its components are being rapidly decoded. In this paper we review the most recent pharma-nutritional investigations on olive oil biophenols and their health effects, chiefly focusing on recent findings that elucidate their molecular mechanisms of action. |
| topic |
olive oil biophenols Mediterranean diet pharma-nutrition cardiovascular disease |
| url |
http://www.mdpi.com/2304-8158/7/6/90 |
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AT mcarmencrespo pharmanutritionalpropertiesofoliveoilphenolstransferofnewfindingstohumannutrition AT joaotomecarneiro pharmanutritionalpropertiesofoliveoilphenolstransferofnewfindingstohumannutrition AT albertodavalos pharmanutritionalpropertiesofoliveoilphenolstransferofnewfindingstohumannutrition AT francescovisioli pharmanutritionalpropertiesofoliveoilphenolstransferofnewfindingstohumannutrition |
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