Stakeholders’ Attitude to Genetically Modified Foods and Medicine

Public acceptance of genetically modified (GM) foods has to be adequately addressed in order for their potential economic and social benefits to be realized. The objective of this paper is to assess the attitude of the Malaysian public toward GM foods (GM soybean and GM palm oil) and GM medicine (GM...

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Bibliographic Details
Main Authors: Latifah Amin, Jamaluddin Md Jahi, Abd Rahim Md Nor
Format: Article
Language:English
Published: Hindawi Limited 2013-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2013/516742

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