Role of Diet and Nutritional Supplements in Parkinson’s Disease Progression

Objectives. The goal of this study is to describe modifiable lifestyle variables associated with reduced rate of Parkinson’s disease (PD) progression. Methods. The patient-reported outcomes in PD (PRO-PD) were used as the primary outcome measure, and a food frequency questionnaire (FFQ) was used to...

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Bibliographic Details
Main Authors: Laurie K. Mischley, Richard C. Lau, Rachel D. Bennett
Format: Article
Language:English
Published: Hindawi Limited 2017-01-01
Series:Oxidative Medicine and Cellular Longevity
Online Access:http://dx.doi.org/10.1155/2017/6405278

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