Nasunin, a new player in the field of osteoblast protection against oxidative stress
This study investigated whether nasunin, the major component of anthocyanin pigment of eggplant (Solanum melongena L.), known for its antioxidant effects, counteracts tert-butyl hydroperoxide (t-BHP)-induced oxidative damage in MC3T3-E1 osteoblastic cells. Pretreatment with purified nasunin (10−10–1...
Main Authors: | Lavinia Casati, Francesca Pagani, Pier Carlo Braga, Roberto Lo Scalzo, Valeria Sibilia |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2016-05-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464616300275 |
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