Is dietary pattern of schizophrenia patients different from healthy subjects?
<p>Abstract</p> <p>Background</p> <p>There are limited findings about dietary patterns and food preferences among patients suffering from schizophrenia. The main objective of this study was therefore to compare the nutritional pattern of schizophrenia patients with that...
Main Author: | Amani Reza |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2007-05-01
|
Series: | BMC Psychiatry |
Online Access: | http://www.biomedcentral.com/1471-244X/7/15 |
Similar Items
-
Dietary patterns and schizophrenia: a comparison with healthy controls
by: Tsuruga K, et al.
Published: (2015-04-01) -
Inhibition of Gamma Oscillations in Healthy Subjects and Patients with Schizophrenia
by: Farzan, Faranak
Published: (2010) -
Inhibition of Gamma Oscillations in Healthy Subjects and Patients with Schizophrenia
by: Farzan, Faranak
Published: (2010) -
Differentiation of schizophrenia patients from healthy subjects by mismatch negativity and neuropsychological tests.
by: Yi-Ting Lin, et al.
Published: (2012-01-01) -
“Traditional” and “Healthy” Dietary Patterns Are Associated with Low Cardiometabolic Risk in Brazilian Subjects
by: Brenda Kelly Souza Silveira, et al.
Published: (2018-01-01)