Peroxidase (POD) and polyphenoloxidase (PPO) in grape (Vitis vinifera L.) Peroxidase (POD) e polifenoloxidase (PPO) em uva (Vitis vinifera L.)

Peroxidase (POD) and polyphenoloxidase (PPO) in grape (Vitis vinifera L.) Peroxidase (POD) e polifenoloxidase (PPO) em uva (Vitis vinifera L.)

The enzimatic activity of peroxidase (POD) and polyphenoloxidase (PPO) extracted from three grape cultivars (Vitis vinifera L.), cultivated in Marialva city, state of Paraná, was evaluated in this study. The enzymatic extracts were prepared starting from the Rubi, Borbon and Benitaka grape cultivars...

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Bibliographic Details
Main Authors: Estela de Pieri Troiani, Clariza Tomé Tropiani, Edmar Clemente
Format: Article
Language:English
Published: Universidade Federal de Lavras 2003-06-01
Series:Ciência e Agrotecnologia
Subjects:
peroxidase
polifenoloxidase
atividade
uva
Vitis vinifera
polyphenoloxidase
activity
grape
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542003000300019

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