Product Concentration, Yield and Productivity in Anaerobic Digestion to Produce Short Chain Organic Acids: A Critical Analysis of Literature Data

Product Concentration, Yield and Productivity in Anaerobic Digestion to Produce Short Chain Organic Acids: A Critical Analysis of Literature Data

In order to make anaerobic digestion-based processes for short chain organic acid (SCOA) production attractive, the key performance variables, i.e., concentration, yield, and productivity of the produced SCOAs need to be maximised. This study analysed recent literature, looking for the effect of pro...

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Bibliographic Details
Main Authors: Serena Simonetti, Agus Saptoro, Claudia Fernández Martín, Davide Dionisi
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Processes
Subjects:
anaerobic digestion
organic waste
SCOAs
critical literature review
Online Access:https://www.mdpi.com/2227-9717/8/12/1538

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