Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention

Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention

<p>Abstract</p> <p>Background</p> <p>The objective was to investigate in a group of obese subjects the course in skeletal muscle phospholipid (SMPL) fatty acids (FA) during a 24-weeks weight maintenance program, which was preceded by a successful very low calorie dietar...

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Bibliographic Details
Main Authors: Vaag Allan, Haugaard Steen B, Mu Huiling, Madsbad Sten
Format: Article
Language:English
Published: BMC 2009-08-01
Series:Lipids in Health and Disease
Online Access:http://www.lipidworld.com/content/8/1/34

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