Formulation and Characterization of Quercetin-loaded Oil in Water Nanoemulsion and Evaluation of Hypocholesterolemic Activity in Rats

Formulation and Characterization of Quercetin-loaded Oil in Water Nanoemulsion and Evaluation of Hypocholesterolemic Activity in Rats

Due to poor water solubility and high susceptibility to chemical degradation, the applications of quercetin have been limited. This study investigated the effects of pH on the formation of quercetin-loaded nanoemulsion (NQ) and compared the hypocholesterolemic activity between quercetin and NQ to ut...

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Bibliographic Details
Main Authors:	Hye-Yeon Son, Mak-Soon Lee, Eugene Chang, Seog-Young Kim, Bori Kang, Hyunmi Ko, In-Hwan Kim, Qixin Zhong, Young-Hee Jo, Chong-Tai Kim, Yangha Kim
Format:	Article
Language:	English
Published:	MDPI AG 2019-01-01
Series:	Nutrients
Subjects:	quercetin nanoemulsion pH stability hypocholesterolemic activity
Online Access:	https://www.mdpi.com/2072-6643/11/2/244

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