Alleviating soil acidity through plant organic compounds

Alleviating soil acidity through plant organic compounds

A laboratory experiment was conducted to evaluate the effects of water soluble plant extracts on soil acidity. The plant materials were: black oat, oil seed radish, white and blue lupin, gray and dwarf mucuna, Crotalaria spectabilis and C. breviflora, millet, pigeon pea, star grass, mato grosso gras...

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Bibliographic Details
Main Authors:	Anderson R. Meda, Marcelo E. Cassiolato, Marcos A. Pavan, Mário Miyazawa
Format:	Article
Language:	English
Published:	Instituto de Tecnologia do Paraná (Tecpar) 2001-06-01
Series:	Brazilian Archives of Biology and Technology
Subjects:	Plant residue organic material leaching
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132001000200012

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